Traditional Japanese Deba Knife

$190.00
$190.00
Shipping calculated at checkout.

Description

Traditional used butchery of whole fish, Vetus Deba Knife is designed not only to excel in the preparation of fish, including chopping, gutting and filleting with precision, but also fairs excellently to part out poultry or for use as a vegetable cleaver.Manufactured with an ultra-sharp 440C stainless steel with HRC 56-58 hardness, this 7 inches Deba knife boasts unrivaled performance and incredible edge retention.Total Length of This knife is 13 inches with 7 inches long blade. The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 15-18 double side manufactured for incredible hardness, flexibility, and corrosion resistance.The handle is constructed from 1000 Years Old Africian Pudook wood for an authentic style.

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Traditional used butchery of whole fish, Vetus Deba Knife is designed not only to excel in the preparation of fish, including chopping, gutting and filleting with precision, but also fairs excellently to part out poultry or for use as a vegetable cleaver.Manufactured with an ultra-sharp 440C stainless steel with HRC 56-58 hardness, this 7 inches Deba knife boasts unrivaled performance and incredible edge retention.Total Length of This knife is 13 inches with 7 inches long blade. The ruthlessly sharp edge is handcrafted by seasoned artisans to a mirror polish at 15-18 double side manufactured for incredible hardness, flexibility, and corrosion resistance.The handle is constructed from 1000 Years Old Africian Pudook wood for an authentic style.